Pioneer Woman’s Best Chicken Dinner – Dishes prepared quickly and easily on the table, ready in 30 minutes. Honey mustard is one of my favorite sauces. The honey-mustard sauce is made with cream, which gives this sauce a creamy and delicious taste. It is truly unique. Spicy, sweet and strong, which gives the chicken a delicious taste. This meal was delicious!
Ingredients of Pioneer Woman’s Best Chicken Dinner
- You need 1 cup sour cream
- It’s 2 teaspoons garlic powder
- It’s 1 teaspoon seasoned salt
- You need 1/2 teaspoon fresh ground black pepper
- You need 1 1/2 cups freshly grated Parmesan cheese, divided
- Prepare 3 pounds boneless chicken breasts, trimmed of excess fat
Pioneer Woman’s Best Chicken Dinner Instructions
- Preheat the oven to 375 ° F. Lightly coat a 9 × 13 pan with nonstick spray and set aside. In a medium bowl, mix the sour cream, garlic powder, flavored salt, pepper, and 1 cup of parmesan cheese.
- Evenly arrange the chicken breasts in the pan. Spread the sour cream mixture over the chicken. Sprinkle with the rest of the Parmesan.
- Bake for 25-30 minutes, or until the chicken is cooked through.
- Turn the oven to broil and place the pan under the broiler for 2-3 minutes until lightly browned on top.
- Serve immediately.